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Dine In Menu
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Dine In Menu
OUR DINE IN MENU
The Best Thai Foods
WE USE FRESH AND HEALTHY
INGREDIENTS FOR OUR FOODS
One of the best known of Thai dish is Tom Yum. Spicy and sour soup with mushroom, lemon grass, galangal, coriander, kaffir lime leaves, chilli and lemon juice.
Light creamy coconut soup with galangal, lemon grass, coriander, kaffir lime leaves and lemon juice.
Fried Spring Rolls
Deep-fried spring roll skin wrapped with vegetables, and clear noodles served with sweet chilli sauce.
Thai toast topped with marined chicken and exotic herbs served with sweet chilli sauce.
Goong Hom Par
Deep-fried prawns wrapped in spring roll skins and vegetables served with sweet chilli sauce.
Deep-fried tofu served with sweet chilli sauce.
Deep-fried fish patty mixed with herbs and red chilli paste served with sweet chilli sauce.
Pik Gai Yad Sai
Marinated chicken wing stuffed with chicken mince, vermicelli noodles, and herbs served with sweet chilli sauce.
Minced chicken and prawn with carrot, water chestnut, corn, taro, and verniclli served with sweet shilli sauce.
Minced chicken, pototoes, carrots, green peas, corn, and curry powder.
Char-grilled chicken fillet served with thick peanut sauce.
Mains - Spicy Salad
Selection of your choice tossed with Thai salad dressing, fresh herbs, and fresh vegetable.
Yum Ped Yang
Sliced roast duck with cashew nuts, lemon grass, coriander, tomatoes, cucumber, chilli, onion, fish sauce, and lemon juice.
Yum Pla Salmon Yang
Pan-fried salmon cutlets pieces mixed with red onions, coriander, tomatoes, cucumber, fish sauce, chilli, and lemon juice.
Grilled marinated chicken breast served with sweet chilli sauce.
Yum Pla Krob
Crispy fish fillets tossed with green apple in Thai salad dressing garnished with roasted cashew nuts.
Grilled eggplants with prawns and Thai dressing mixed with herbs.
Fresh salad with tofu and boiled egg served with Thai salad dressing.
North-East Thai style spicy salad made with red onion, coriander, lemon grass, toasted ground rice, fish sauce, lemon juice, and chilli powder served with fresh salad.
Som Tum is one of the most popular northeast dishes. Shredded raw papaya mixed with sliced tomatoes, green beans, garlic, crushed peanuts, fish sauce, lemon juice, palm sugar, and chilli.
Pra Rarm Long Song
Steamed vegetable topping with white sesame seeds and homemade peanut sauce (satay sauce).
Mains - Curry
A famous green curry. The traditional Thai curry made with green curry paste made from chilli blended with coconut milk and vegetables.
This tasty curry of stewed beef cooked with potatoes and peanuts.
Hor Mok Mai Thai
Steamed mixed seafood in coconut milk with red curry paste, eggs, lime leaves, carrot, and cabbages.
A smooth curry with red chilli paste made from chilli powder with coconut milk and vegetables.
Chu Chi Goong
Thick red curry and coconut cream sauce with kaffir lime leaves.
Pad Phet Kati
Stir-fried meat of your choice with red curry paste, coconut milk, bamboo shoot, and runner beans.
Thai style peanut curry. A Thick red curry with coconut with coconut milk, crushed roasted peanuts, and kaffir lime leaves and your choice of meat.
Mains - Stir-Fried
Pad Priew Wan
Stir-fried selection with tomatoes, onion, pineapple, vegetable, sweet and sour sauce.
Choice of selection of mixed vegetables in a light garlic oyster sauce.
Stir-fried selection with freshly striped ginger and mushrooms.
Pad Prik Khing
Stir-fried meat of your choice with red chilli paste, kaffir lime leaves, and runner beans.
Thai style fried rice with egg, onion, and peas with meat of your choice.
Pad Num Prik Phow
Stir-fried squid with chilli jam, carrot, snow peas, and mushrooms.
Crispy Chilli Chicken
Stir-fried hot spicy crispy chicken (lightly battered) with fresh chilli, kaffir lime leaves, and basil leaves (medium or hot).
Stir-fried meat of your choice with chilli paste, green pepper corn, kaffir lime leaves, basil, and milk.
Goong Tod Ma-Kham
Crispy lightly battered prawns served with spicy tamarind sauce.
Pad Khee Mao
Stir-fried meat of your choice with Thai style chilli, lemon grass, green pepper corn, vegetables and basil leaves..
Garlic & Pepper
Stir-fried meat of your choice with garlic, coriander, and pepper.
Plaa Rad Prik
Deep-fried fish topped with hot and spicy chilli sauce and kaffir lime leaves.
Pineapple Fried Rice
Thai style fried rice with chicken, pineapple, curry powder, egg, and cashew nuts.
And much more in restaurant
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